Top one: toasted bread with walnuts and honey.

Toasted bread with honey, black figs, and walnuts. You can replace the figs with banana if you like.

Toasted bread with honey and crunchy toasted almond butter.

Fresh bread with butter and rhubarb home made jam (see our receipts to learn how to make it).

Pancake with melted fruit (your choice of banana, berries, walnuts, academia nuts, chocolate). See our receipts for details.

My favorite sweet breakfast in Rome: cappuccino e cornetto integrale al miele.

My favorite sweet breakfast in Vevey: pan au chocolate, plan croissant, and almond bundle.